The April 2009 challenge is hosted by Jenny from Jenny Bakes. She has chosen Abbey's Infamous Cheesecake as the challenge.
For this challenge Jenny left us plenty of freedom so I decided to use half amaretti and half graham crakers in the crust which I didn't bake if not a for a very short time enough for melting a layer of chocolate I had sprinkled on top. In the cream I used 'grand marnier' and orange juice and zest and on top I put a caramel sauce and some hints about what was inside.
I apologize for being so short and not doing many visits but after the 30th I'll catch up !!
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20 comments:
It's so pretty Natalia!
Amaretti sound like a wonderful addition. I love the "hints" as well!
your blog is feel good
Natalia รจ bellissimo!!!
un abbraccio.
Mmmm gran marnier cheesecake. I'm swooning already.
EH MA CHE CAPOLAVORO!!!
ciao Natalia
babs
Very good job, Natalia! Your photo is stunning! Love cheesecake! Bellissima !
Baci,
Miette.
Grand marnier e ameretti!!!?? I love your boozy cake, Natalia!
Caramel, I'm in! Great fun with the 'hints'! Beautiful Natalia
Mmmm... all those additions of liqueurs and Ammaretti must have made this a total success!
It looks amazing anyways, Natalia!
Very pretty!I like the flavoring changes you made.
Very delicious looking cheesecake Natalia. Well done!
Cheers,
elra
Ciao Natalia, I just love the look of your cheesecake, beautiful!!!
Yum, love your flavours!
Che buona che dev'essere con il caramello! Mi viene l'acquolina!
Natalia, that looks fantastic. Amaretti crust. That would be perfect.
Ooh that's a really creative twist on the challenge. Looks yummy!
Wonderful!
Your cheesecake sounds & looks amazing! Anything with Grand Marnier has to be good.
It sounds like a great flavor combination, and it looks pretty too. Thanks for being a part of the April Daring Bakers Challenge!
Jenny of JennyBakes
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