TWD Cottage Cheese Pufflets

I confess I was late again (I've just finished baking the pufflets) and this morning as I was reading the posts about them I thought maybe not to try them because there were more than one baker who didn't enjoy the little things... But I did ! And even the nauseated (pregnant) Cristina did ! It was not easy to roll the dough but when it was cold it was much easier. I filled them with rasperries preserve and some with nutella.

Thanks to Jacque of Daisy Lane Cakes for choosing such a nice recipe and don't forget to visit the others !!