This is the third recipe I make from 'Around the French Table' by Dorie Greenspan and it is another success for my family.
I urge you all to join our group (which hasn't strict rules) or simply to get the book and enjoy cooking from it !
As you can see I had almost all the ingredients but substituted rice noodles and cilantro which is very difficult if not impossible to find fresh here.
Plese visit the other cooks here
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11 comments:
Looks wonderful, Natalia!! :)
I live in Connecticut and couldn't find rice noodles either...your soup looks great.
Your soup looks lovely! Glad you enjoyed it.
Your soups looks perfect, Natalia! So glad you enjoyed it--I did too.
:)
Your soup looks yummy!
Hi Natalia, glad you liked this soup. I had trouble sourcing white peppercorns without going to a gourmet shop (pass!!) or dried chillies.
Lovely photo which makes me hungry for this, all over again. Nice job.
I used rice sticks for the noodles although, I do not know why they are called that. They are the best thin noodles around.
Im so thrilled to have joined the wonderful group too!!
I see i missed 2 recipes but have it in mind to catch!!
A truly hearty happy soup!!
Soup looks/sounds tasty. I am going to make this as soon as I find the ingredients.
I love this group too! So far I have had big successes.
Your soup looks fantastic, by the way. I also couldn't find rice noodles and had to sub in linguine.
Natalia, I just saw this recipe posted over on Kim's Stirring the Pot blog and also wanted to read yours. What a delicious soup; love all the spices! I am going to go over to the web-site to check out the French Fridays with Dorie cooking group. Everything all of you make is so heavenly!
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