Tuesday, February 10, 2009

TWD Floating Islands



This week Shari of Whisk : a food blog chose this wonderful recipe .
'Why didn't you make this before ?' asked Andrea with dreaming eyes when he tried the first mouthful of the islands (or clouds as Cinzia called them). So if you never tried making them please do they are a breeze to make !!
Please visit the TWD blogroll to find put what all the other's did . You can find the recipe on page 401-402 of Dorie's book Baking From My Home to Yours. .

20 comments:

  1. Shame on me. They've been on my to do list for ever. My grandmother used to make these.
    Yours look lovely.

    ReplyDelete
  2. Bellissima! These do look delicious and elegant, especially in that gorgeous platter in the photo.

    ReplyDelete
  3. Beautiful presentation!! and shame on me too, I've never made these delicious looking dessert ;-)

    ReplyDelete
  4. So glad that this was a hit! It looks gorgeous! Brava!

    ReplyDelete
  5. Delicious classic specialty. I really like this dessert.
    Cheers,
    Elra

    ReplyDelete
  6. what a beautiful serving plate! And you thought these were easy? I'm amazed from what some of the others are saying. Meringue scares me!!

    ReplyDelete
  7. they look lovely. it was one of my favorite twd recipes so far.

    ReplyDelete
  8. I'm glad they were a hit with the kids. Your islands look great.

    ReplyDelete
  9. Ciao Natalia, ma sei bravissimissima!
    un abbraccio
    babs

    ReplyDelete
  10. Those look so neat!

    Come visit me at www.aduckinherpond.com.

    ReplyDelete
  11. Amazing Natalia! Almost exactly like in the book! WOW! Very well done!

    ReplyDelete
  12. Oh my, these look absolutely gorgeous!!! Well done Natalia!

    ReplyDelete
  13. They look lovely! I will need to make these another time.

    ReplyDelete
  14. I'm so glad you liked them and it's interesting to know they're called "clouds". That's a perfect name. Thanks for baking along with me this week!

    ReplyDelete
  15. Natalia, you are one talented baker! Your ovals are perfect, and I'm impressed that you think they are easy.
    Nancy

    ReplyDelete
  16. A wonderful dessert! Beautiful and really tempting!

    Cheers,

    Rosa

    ReplyDelete
  17. These look fantastic. I never tasted floating islands before... could I please??
    Good thing you didn't fill your plate any further ;-))))
    Love the plate a lot!

    ReplyDelete
  18. I am in Rome too and my mother used to make these for us in SAfrica where I grew up! I could smell the custard and remember the clouds melting in my mouth!nice blog!

    ReplyDelete
  19. LOL - glad your family liked them natalia. You did a lovely job.

    ReplyDelete
  20. Beautiful.... light and airy as a cloud. I could eat as many of these as possible. ha! ha!

    ReplyDelete

Ciao, I'm always thrilled to find your comments, so please do !